to book a table please
ring 01207 233 217
fax 01207 239 841
or email enquiries@hilltoprestaurantandbar.co.uk

HILLTOP FESTIVE FAYRE
(Available until December 23rd)
TRADITIONAL PRAWN COCKTAIL
succulent peeled prawns on a crisp bed of salad
topped with marie-rose sauce, lemon and paprika.

HOMEMADE WINTER SOUP
served with warm crusty bread

FARMHOUSE PATE
A traditional smooth pate with crisp leaves and
toasted wholemeal bread.

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TRADITIONAL ROAST BRITISH TURKEY
served with chipolata sausage, stuffing, creamed
and roast potatoes, Yorkshire pudding and fresh
seasonal vegetables.

SUCCULENT ROAST TOPSIDE OF
LAKELAND BEEF
served with creamed & roast potatoes, seasonal
vegetables, Yorkshire pudding with rich onion gravy

FILLET OF SALMON
a prime fillet poached and topped with a tomato and herb crust, served with creamed potatoes and fresh vegetables.

VEGETARIAN CHOICE OF THE DAY
from our blackboard collection

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TRADITIONAL CHRISTMAS PUDDING
CHOCOLATE FUDGE CAKE
HAND MADE SHERRY TRIFLE
ICE CREAM SUNDAE

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COFFEE OR TEA & MINTS

£18.95

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Alternative prices for those with smaller appertites from

£11.95
contact us for more details 01207 233 217